Indonesia – Mount Kerinci – Anaerobic Natural

• Country: Indonesia

• Farm: Koerintji Barokah Bersama Cooperative, Sumatra

• Roast: Medium

• Tasting Notes: Mango and Strawberry

• Process: Anaerobic Natural

• Elevation: 1,400-1,700 MASL

• Variety: Catimor (Arabica)

The Koerintji Barokah Bersama Cooperative comprises 320 smallholder farmers living and working on a high plateau at the foot of Mount Kerinci. The cooperative focuses on quality coffee production and sustainable practices, ensuring farmers receive fair prices and support