Vietnam – Speciality Coffee Discovery Pack

Discover Vietnamese Speciality Coffee

Four coffees. One farm. Four completely different processing methods.

Explore the evolving world of Vietnamese speciality coffee with four rare Arabica coffees from Zanya Farm in Da Lat, Vietnam.

The Zanya Taster Pack contains 4 full-size 220g bags (880g total):

• 1 × Double Washed – 220g
• 1 × Black Honey – 220g
• 1 × Natural – 220g
• 1 × Lavender Co-ferment – 220g

All four coffees come from the same farm in the highlands of Da Lat, but each has been processed differently — giving you the chance to taste just how dramatically processing can change the character of a coffee.

Zanya is part of a new generation of Vietnamese producers challenging perceptions of what coffee from Vietnam can be and helping push the country’s growing speciality coffee industry forward.

• Origin: Vietnam
• Farm: Zanya Farm, Da Lat
• Variety: Catimor (Arabica)
• Elevation: 1,500–1,650 MASL